Summer is officially in session and you know what that means – cookouts! When you’re not taking a road trip in your Chevy, head out to the backyard and whip up these delicious dishes.
If you want to do something a little different, these kabob sticks are unique and fun to eat. They check off the “meat” box with the pork, and add some yellow, red, and orange peppers into the mix for extra flavor.
This chicken is delicious and easy to grille. You pre-make the seasoning (which includes paprika, garlic powder, and ground mustard) and spread it over boiler chicken, then throw it on the grill until it’s done.
This dish is perfect for the vegetarians at the barbecue – and it’s delicious for anyone! The butter is created with lime juice and fresh cilantro, then spread liberally over grilled corn-on-the-cob.
Meat and veggies all in one dish! Grilled asparagus is delicious on its own – but add a bacon wrap around it and it’s irresistible. This works by wrapping the bacon around the asparagus prior to grilling it, that way the bacon stays wrapped while it cooks.
Brisket is a popular Southern dish, but it doesn’t mean it can’t be made in the north! This recipe yields about 2 pounds of beef brisket, and is slathered in brown sugar, ketchup, mustard, and horseradish for ultimate flavor.
If you need help finding the perfect ride for transporting these dishes to your next summer party, come see us at H&H Chevrolet.